Unser Espresso-Set enthält 1 Espresso Blend und 2 Espresso Single Origins. Es ist in 250g und 500g erhältlich.

Name: ESPRESSO PROBIERSET
Brand: Cycle Roasters
Price: 28.9 EUR
Availability: InStock

TRIPLE BLEND - vollmundig schokoladig & süß

SOFT TOUCH - leicht & nussig

PLANADAS ESPRESSO - mandel nougat & rote beeren

Triple Blend Espresso – Dein perfekter Allrounder

Unser Triple Blend Espresso kombiniert das Beste aus drei Regionen:

40 % Brasilien Arabica von der Fazenda Matao – sanft und schokoladig
40 % Peru Arabica – fein, mit leichter Nussnote
20 % Mexiko Robusta von der Finca Fulda in Chiapas – kraftvoll und körperreich

Dieser Blend bietet dir intensive Aromen von dunkler Schokolade, ergänzt durch einen leichten Nussanklang. Mit wenig Säure und einem vollen Körper eignet er sich perfekt für Milchmischgetränke wie Cappuccino und Latte, aber auch pur als Espresso.

Rezeptempfehlung

Siebträger:

19 g gemahlener Espresso
40–50 g Espresso in der Tasse
Durchlaufzeit: 30–32 Sekunden

Alternative Zubereitungen:
Perfekt für die Herdkanne, einen kräftigen Milchkaffee oder einen aromatischen Long Black am Morgen.

Soft Touch Espresso – Sanft und Vielseitig

Unser Soft Touch ist seit jeher ein fester Bestandteil unseres Espresso-Sortiments. Der Name ist Programm: Eine sanfte Berührung, die dennoch Charakter zeigt.

Dieser 100 % Arabica Espresso stammt von der Fazenda Santa Cruz in der Caconde-Region von São Paulo, Brasilien. Die Fonseca Figueiredo Familie widmet sich mit Leidenschaft der Produktion von Specialty Coffee und setzt dabei auf nachhaltige Methoden, darunter die Nutzung natürlicher Reservate, Bienenzucht und innovative Anbaupraktiken.

Der hier verwendete Pulped Natural Arabica bringt in der Tasse eine angenehme Süße, nussige Noten und feine Röstaromen mit. Marzipan und geröstete Haselnuss runden das Geschmackserlebnis ab. Perfekt für Espresso-Puristen und ideal in Kombination mit Milch oder pflanzlichen Alternativen.

Rezeptempfehlung

Siebträger:

19 g gemahlener Espresso
40 g in der Tasse (Ratio 1:2)
Brühtemperatur: 94 °C
Durchlaufzeit: 28 Sekunden

Das Ergebnis: Eine haselnussbraune Crema, ein nussig-süßes Aroma und ein geschmacklich runder Espresso, der sowohl entspannte Genussmomente als auch das gewisse Extra bietet.

Planadas Espresso – Ein Geschmackserlebnis aus Kolumbien

Unser Planadas ist mehr als nur ein Kaffee – er ist das Ergebnis einer leidenschaftlichen Suche nach außergewöhnlicher Qualität und nachhaltiger Partnerschaft. Mit Unterstützung von Caravela Coffee, einer zertifizierten B Corp, haben wir einen regionalen Blend geschaffen, der uns und euch begeistert.

Der Planadas besteht aus vier Varietäten, die in den fruchtbaren, vulkanischen Böden der Region Nevado del Huila und entlang des Ata-Flusses gedeihen. Hier sorgen das einzigartige Mikroklima und die Leidenschaft der Farmer für einen außergewöhnlichen Kaffee.

Rezeptempfehlung

Siebträger:

19 g gemahlener Espresso
48 g in der Tasse (Ratio 1:2,5)
Perfekt bei einer Durchlaufzeit von 28–30 Sekunden

💡 Tipp: Lass die Bohnen nach der Röstung 1–2 Wochen ruhen, um ihr volles Potenzial zu entfalten.

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Unser Ansatz

Specialty Coffee for Everyone

Kaffee soll einen positiven Moment in jedermanns täglichem Leben spielen. Specialty Coffee klingt vielleicht vermessen oder exklusiv, aber wir denken jede und jeder sollte Specialty Coffee trinken, Deshalb setzen wir uns dafür ein, mit Leichtigkeit und Fachkenntnis Specialty Coffee für jeden zugänglich zu machen.